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Tag Archives: testing science

Experiment 1: Can Consistent Food Exposure Improve Self-Reported Taste?

Aim: To select foods that I do not particularly enjoy the taste of, but would like to eat consistently, in order to see if simple exposure improves self-reported taste measurements.

Posted byHamish MunroApril 11, 2016July 24, 2016Posted inExperiment, Food exposure, NutritionTags:food experiment, olives, testing science, yuk to yumLeave a comment on Experiment 1: Can Consistent Food Exposure Improve Self-Reported Taste?
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